Shift Brewer - Wilding Brands
Brewbound
•
Denver, CO
0
0
0
0
Not Applicable
Posted March 26, 2026
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Responsibilities
Commitments
Responsibilities
- Execute all phases of the brewing process: milling, mashing, lautering, boiling, and wort transfer.
- Follow established recipes and Standard Operating Procedures (SOPs) with precision and consistency.
- Monitor and record critical brew parameters including temperature, gravity, and pH throughout each shift.
- Support cellar operations including yeast handling and fermentation monitoring.
- Perform thorough cleaning and sanitation (CIP) of the brewhouse and all associated equipment.
- Maintain accurate, up-to-date brewing and production logs.
- Assist with packaging operations as production needs require.
- Ensure proper handling and storage of raw materials including malt, hops, and yeast.
- Assist with inventory tracking and raw material management.
- Promptly identify and report any quality concerns or equipment issues to the Brewhouse Manager or Senior Brewer.
- Uphold all safety protocols including confined space procedures, chemical handling, and PPE requirements.
Commitments
Shift Brewer
Wilding Brands
Role: Shift Brewer
Employment Type: Full-Time
Location: Denver, CO
Wilding Brands is looking for a hands-on, detail-oriented Shift Brewer to join our production team in Denver.
Comfortable standing for extended periods during brewing shifts.
Ability to climb ladders and work safely on elevated platforms.
Schedule
This is a shift-based role with hours that may include early mornings, evenings, weekends, or holidays depending on production demands.
Flexibility and reliability are key.
Shift differential pay available depending on assignment
Not Met Priorities
What still needs stronger evidence
Requirements
- Uphold all safety protocols including confined space procedures, chemical handling, and PPE requirements.
- At least 1–3 years of professional brewing experience, or equivalent brewing education.
- Solid working knowledge of brewing science and production processes.
- Ability to follow detailed procedures and maintain meticulous records.
- Strong attention to detail with a genuine commitment to quality.
- Basic mechanical troubleshooting skills are a plus.
- Familiarity with laboratory testing methods (gravity, pH, cell counts).
- Ability to lift and move up to 55 lbs (grain bags, hops, chemicals).
- Comfortable standing for extended periods during brewing shifts.
- Able to work in hot, wet, and physically demanding environments.
- Ability to climb ladders and work safely on elevated platforms.
Preferred Skills
- Basic mechanical troubleshooting skills are a plus.
- Experience with brewhouse automation systems and/or ERP platforms.
- Familiarity with laboratory testing methods (gravity, pH, cell counts).
- Forklift certification, or willingness to obtain one.
- A passion for craft beer and curiosity about brewing innovation.
Education
- (Not required) – At least 1–3 years of professional brewing experience, or equivalent brewing education.
Home » Jobs » Wilding Brands - Shift Brewer
Shift Brewer
Wilding Brands
Apply for this Job
Wilding Brands Brewery
Role: Shift Brewer
Department: Brewing / Production
Reports To: Brewhouse Manager
Employment Type: Full-Time
Location: Denver, CO
Pay: $20–$25 per hour
About The Role
Wilding Brands is looking for a hands-on, detail-oriented Shift Brewer to join our production team in Denver. In this role you'll be at the heart of what we do — executing daily brewing operations from grain to fermentation, maintaining the consistent quality our customers love, and keeping our brewhouse running safely and efficiently. If you're passionate about craft beer and thrive in a fast-paced production environment, we'd love to hear from you.
Key Responsibilities
Execute all phases of the brewing process: milling, mashing, lautering, boiling, and wort transfer.
Follow established recipes and Standard Operating Procedures (SOPs) with precision and consistency.
Monitor and record critical brew parameters including temperature, gravity, and pH throughout each shift.
Support cellar operations including yeast handling and fermentation monitoring.
Perform thorough cleaning and sanitation (CIP) of the brewhouse and all associated equipment.
Maintain accurate, up-to-date brewing and production logs.
Assist with packaging operations as production needs require.
Ensure proper handling and storage of raw materials including malt, hops, and yeast.
Assist with inventory tracking and raw material management.
Promptly identify and report any quality concerns or equipment issues to the Brewhouse Manager or Senior Brewer.
Uphold all safety protocols including confined space procedures, chemical handling, and PPE requirements.
Qualifications
At least 1–3 years of professional brewing experience, or equivalent brewing education.
Solid working knowledge of brewing science and production processes.
Ability to follow detailed procedures and maintain meticulous records.
Strong attention to detail with a genuine commitment to quality.
Basic mechanical troubleshooting skills are a plus.
Preferred Skills
Experience with brewhouse automation systems and/or ERP platforms.
Familiarity with laboratory testing methods (gravity, pH, cell counts).
Forklift certification, or willingness to obtain one.
A passion for craft beer and curiosity about brewing innovation.
Physical Requirements
Ability to lift and move up to 55 lbs (grain bags, hops, chemicals).
Comfortable standing for extended periods during brewing shifts.
Able to work in hot, wet, and physically demanding environments.
Ability to climb ladders and work safely on elevated platforms.
Schedule
This is a shift-based role with hours that may include early mornings, evenings, weekends, or holidays depending on production demands. Flexibility and reliability are key.
Benefits
Medical, dental, and vision insurance
Retirement savings plan with company matching
Paid time off
Brewery product perks
Professional development opportunities
Shift differential pay available depending on assignment
Ready to brew something great with us? Submit your resume to apply today!
Have questions? Please reach out to hr@wildingbrands.com
Apply for this Job
Shift Brewer
Wilding Brands
Apply for this Job
Wilding Brands Brewery
Role: Shift Brewer
Department: Brewing / Production
Reports To: Brewhouse Manager
Employment Type: Full-Time
Location: Denver, CO
Pay: $20–$25 per hour
About The Role
Wilding Brands is looking for a hands-on, detail-oriented Shift Brewer to join our production team in Denver. In this role you'll be at the heart of what we do — executing daily brewing operations from grain to fermentation, maintaining the consistent quality our customers love, and keeping our brewhouse running safely and efficiently. If you're passionate about craft beer and thrive in a fast-paced production environment, we'd love to hear from you.
Key Responsibilities
Execute all phases of the brewing process: milling, mashing, lautering, boiling, and wort transfer.
Follow established recipes and Standard Operating Procedures (SOPs) with precision and consistency.
Monitor and record critical brew parameters including temperature, gravity, and pH throughout each shift.
Support cellar operations including yeast handling and fermentation monitoring.
Perform thorough cleaning and sanitation (CIP) of the brewhouse and all associated equipment.
Maintain accurate, up-to-date brewing and production logs.
Assist with packaging operations as production needs require.
Ensure proper handling and storage of raw materials including malt, hops, and yeast.
Assist with inventory tracking and raw material management.
Promptly identify and report any quality concerns or equipment issues to the Brewhouse Manager or Senior Brewer.
Uphold all safety protocols including confined space procedures, chemical handling, and PPE requirements.
Qualifications
At least 1–3 years of professional brewing experience, or equivalent brewing education.
Solid working knowledge of brewing science and production processes.
Ability to follow detailed procedures and maintain meticulous records.
Strong attention to detail with a genuine commitment to quality.
Basic mechanical troubleshooting skills are a plus.
Preferred Skills
Experience with brewhouse automation systems and/or ERP platforms.
Familiarity with laboratory testing methods (gravity, pH, cell counts).
Forklift certification, or willingness to obtain one.
A passion for craft beer and curiosity about brewing innovation.
Physical Requirements
Ability to lift and move up to 55 lbs (grain bags, hops, chemicals).
Comfortable standing for extended periods during brewing shifts.
Able to work in hot, wet, and physically demanding environments.
Ability to climb ladders and work safely on elevated platforms.
Schedule
This is a shift-based role with hours that may include early mornings, evenings, weekends, or holidays depending on production demands. Flexibility and reliability are key.
Benefits
Medical, dental, and vision insurance
Retirement savings plan with company matching
Paid time off
Brewery product perks
Professional development opportunities
Shift differential pay available depending on assignment
Ready to brew something great with us? Submit your resume to apply today!
Have questions? Please reach out to hr@wildingbrands.com
Apply for this Job